Ingredients:
• 4 Ripe Bananas
• 1/4 Cup Flour
• 2 Egg Yolk
• 1 Cup Boiling water
• 1 tbsp Butter
• 1 Cup Dark brown sugar
• 1/4 tsp Salt
• 1/4 Cup Cold water
• 1/2 tsp Vanilla
• 1 Baked Pastry shell
• 1/4 Cup Evaporated milk
How to make Banana Pie:
• Mix flour, dark brown sugar and salt in a saucepan.
• Stir in egg yolks and cold water.
• Beat to make a smooth paste.
• Stir in the boiling water slowly.
• Cook for about 3 minutes until thick.
• Stir in evaporated milk, butter and vanilla.
• Arrange banana slices in the cooled pastry shell.
• Cool and pour the mixture of evaporated milk, butter and vanilla into pastry shell.
• Top the pie with whipped cream.
• Cover and refrigerate for at least 4 hrs until the pie is set.
• Banana Pie is ready to serve.

Related recipes:

1. Banana Caramel Pie 1 cup brown sugar, dark 1/4 cup flour 1/4 teaspoon salt 1/4 cup water cold 2 each egg yolks 1 cup water boiling 1...
2. Banana Cream Pie Banana Cream Pie 1 (9-inch) pie shell or No-Fuss Homemade Pastry 3/4 cup granulated sugar 1/3 cup cornstarch 2 1/2 cups milk 5 egg...
3. Banana Caramel Pie INGERDIENTS: 1 c. dark brown sugar, firmly packed 1/4 c. flour 1/4 tsp. salt 1/4 c. cold water 2 egg yolks 1 c. boiling water...
4. Banana Caramel Pie Banana Caramel Pie 1 (9-inch) baked pastry shell 1 can Eagle Brand sweetened condensed milk, caramelized 3 medium or 2 large bananas 3 small...
5. Glazed Banana Pie INGERDIENTS: 1 pkg. (4 oz.) Jello banana cream pudding & pie filling 1 1/2 c. milk 1 baked, cooled 9″ pie shell 1 pkg. (4...

Other Health Pie Recipes like Banana Pie