Posts Tagged: vanilla wafer crumbs

Strawberry Pie Recipes — 1 Comment
3
Dec 11

Raspberry Pie recipe

Raspberry Pie recipe

Ingredients:

20 oz frozen raspberries, thawed.
2 cups of vanilla wafer crumbs.
½ cup of sugar.
1 teaspoon of cinnamon.
5 tablespoons of butter, melted.
1 packet unflavored gelatin.
¼ cup of water, cold.
½ teaspoon of lemon peel.
½ pint of heavy cream.
1 teaspoon of vanilla.
Pie shell.
Preparation Instructions:

Drain the raspberries, reserving 1 cup of their juice.

Combine the crumbs, sugar, ½ teaspoon of the cinnamon and melted butter; then pat into a 10 inch pie plate.

Bake at 375°F (190°C) for 8 -10 minutes, then allow to cool.

Soften the gelatin in water.

Mix the reserved raspberry juice, the remaining ½ teaspoon of cinnamon and lemon peel and heat to boiling.

Remove from heat, then add the gelatin and stir until melted.

Chill until the mixture just begins to thicken.

Whip the cream and add the vanilla.

Fold the raspberries, gelatin mixture and whipped cream together.

Pour into the pie shell and chill.

Pie Recipes — No Comments
10
Jun 09

Microwave Cranberry Pie

Ingredients:

21 oz (1 can) of apple pie filling.
Baked pie shell.
1 cup of cranberries.
1 cup of vanilla wafer crumbs.
½ cup of raisins.
¼ cup of chopped walnuts.
3 tablespoons of brandy.
3 tablespoons of melted butter.
2 tablespoons of brown sugar, packed.
2 tablespoons of water.
½ teaspoon of cinnamon.
Preparation Instructions:

Mix together the cranberries, raisins, brandy, sugar and water.

Cover, then microwave on full power for 3 minutes.

Stir, then allow to stand for 5 minutes.

Add the whole can of apple pie filling and the cinnamon; stirring in.

Pour the mixture into a baked pie shell.

Combine the vanilla wafer crumbs, butter and the walnuts. Sprinkle on top of the pie.

Microwave on full power for another 3 minutes.

Allow to cool, then serve as desired.