Posts Tagged: melted butter

Pie Recipes — No Comments
10
Jun 09

Microwave Cranberry Pie

Ingredients:

21 oz (1 can) of apple pie filling.
Baked pie shell.
1 cup of cranberries.
1 cup of vanilla wafer crumbs.
½ cup of raisins.
¼ cup of chopped walnuts.
3 tablespoons of brandy.
3 tablespoons of melted butter.
2 tablespoons of brown sugar, packed.
2 tablespoons of water.
½ teaspoon of cinnamon.
Preparation Instructions:

Mix together the cranberries, raisins, brandy, sugar and water.

Cover, then microwave on full power for 3 minutes.

Stir, then allow to stand for 5 minutes.

Add the whole can of apple pie filling and the cinnamon; stirring in.

Pour the mixture into a baked pie shell.

Combine the vanilla wafer crumbs, butter and the walnuts. Sprinkle on top of the pie.

Microwave on full power for another 3 minutes.

Allow to cool, then serve as desired.

Crust Pie Recipes / Pecan Pie Recipes / Pie Recipes — No Comments
1
Jun 09

Buttermilk Pie

Pastry for 9-inch one crust pie
1 1/2 cup sugar
3 tablespoon all-purpose flour
1 cup buttermilk, divided
3 eggs, slightly beaten
1/4 cup melted butter
1 teaspoon pure vanilla extract
1/2 cup chopped pecans

Preheat oven to 425 degrees F. Prepare pie pastry.

In a large bowl, combine sugar, flour, and 1/2 cup buttermilk. Add beaten eggs and the remaining 1/2 buttermilk; mix well with a whisk. Mix in the melted butter and vanilla extract.

Pour into prepared pie crust. Sprinkle pecans over the top. Bake for 10 minutes, then reduce heat to 350 degrees F. and bake approximately 25 to 30 minutes or until a knife inserted near the center comes out clean. Remove from oven and let cool on a wire rack. Refrigerate after cooling.