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Cake and pie recipes including German Torte, Cheesecakes, and French Cream pies.   Browse through our resources: Arts and Humanities Business and Economy Computers and Internet Education Entertainment Government Health and Fitness Kids News and Media Reference Science and Technology Shopping Society and Culture Sports and Recreation The latest links: Gram’s Gourmet Goodies  (Reference > Recipes) Decadent cheesecake’s, delicious gourmet dessert cake’s, fabulous coffee and beyond. Gram... Recipes.it  (Reference > Recipes) A unique interactive site featuring lots of great free Recipes, Cooking reference, Kitchen... Best Life International, Inc. - Soy/Whey Products  (Reference > Recipes) Sammi's soy milk is rich in naturally occurring Isoflavones with phyto-estrogens effective... All Easy Recipes  (Reference > Recipes) The easiest way to find the best cooking recipes. Your source of all easy recipes. 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Cran-Raspberry Pie Ingredients * 2 cups chopped fresh or frozen cranberries * 1 (12 ounce) package frozen raspberries * 1 1/2 cups sugar * 2 tablespoons quick-cooking tapioca * 1/2 teaspoon almond extract * 1/4 teaspoon salt * 1 Pastry for double-crust pie (9 inches) Directions 1. In a bowl, gently stir cranberries, raspberries, sugar, tapioca, extract and salt. Line pie plate with bottom pastry; add filling. Top with a ... Related posts: Raspberry cream pie Raspberry Pie Raspberry – Peach Pie Apple Pie Ingredients * 1 recipe pastry for a 9 inch double crust pie * 1/2 cup unsalted butter * 3 tablespoons all-purpose flour * 1/4 cup water * 1/2 cup white sugar * 1/2 cup packed brown sugar * 8 Granny Smith apples – peeled, cored and sliced Directions 1. Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to ... Related posts: Apple Pie Blackberry Apple Pie Apple Pie Apple Pie Ingredients: # 1 tsp cinnamon # 2 tbsp flour # 1 tbsp butter or margarine # 3/4 cup sugar (1 cup for tart apples) # 4 Mcintosh apples # 4 Cortland apples Instructions: 1. Line bottom of pie plate with thin crust, let it drape over edge of plate. 2. Slice apples into plate until it is heaped over top. 3. Mix the cinnamon and flour into the sugar and pour this over the apple slices. 4. Dot the top with pieces of the butter. 5. Cut around the plate to rid the excess crust. 6. Roll out top crust and ’smear’ center ... Related posts: Apple Pie Apple Pie Apple Pie Acorn Pie Ingredients: # 3 egg whites, beaten stiff # 1 tsp baking powder # 1 cup sugar # 1 tsp vanilla # 20 soda crackers (coarsley broken) # 1/2 cup pecans, chopped Instructions: 1. Beat egg whites until stiff; add baking powder and beat more. 2. Add sugar and vanilla; beat again. 3. Fold in crackers and pecans. 4. Put in buttered pie plate and bake at 300 degrees for 30 minutes. 5. Let cool and top with Cool Whip and chopped pecans. Related posts:German Chocolate PieFrench Cherry PieMeringue Crust Pie Related posts: German Chocolate Pie French Cherry Pie Meringue Crust Pie Banana split pie 1 graham cracker crust 2 small bananas 1 quart vanilla ice cream, softened hot fudge sauce cold pineapple preserves chopped walnuts coolwhip (or whipped cream) maraschino cherries Slice bananas into bottom of shell. Spoon softened ice cream over top. Freeze two hours. Top with fudge sauce. pineapple preserves, coolwhip, nuts and cherries. Related posts:Lickety Split Banana Split PieLickety – Split Banana Split PieLickety – Split Banana Split Pie Related posts: Lickety Split Banana Split Pie Lickety – Split Banana Split Pie Lickety – Split Banana Split Pie Banana Caramel Pie 1 cup brown sugar, dark 1/4 cup flour 1/4 teaspoon salt 1/4 cup water cold 2 each egg yolks 1 cup water boiling 1 tablespoon butter 1/2 teaspoon vanilla extract 1/4 cup evaporated milk 1 each pastry crust 8″ or 9″ (baked and cooled) 4 each bananas ripe Directions Mix sugar, flour, and salt in saucepan. Stir in cold water and egg yolks; beat smooth. Gradually stir in boiling water, then cook, stirring constantly, about 3 minutes, until smoothly thickened. Stir in butter, vanilla, and evaporated milk. Cool slightly, then pour into baked pie shell. Shortly before serving slice bananas and arrange over ... Related posts: Banana Caramel Pie Banana Caramel Pie Banana Pie Candy Apple Pie Crust: 1 1/2 C. graham cracker crumbs 3 T. sugar 1/2 tsp. cinnamon 1/3 C. butter (melted) 3/4 C. caramel ice cream topping 1 C. chopped pecans Apple Filling: 5 Granny Smith apples (remove peel and core and slice very thin) 5 T. butter 1/2 C. brown sugar 1/4 tsp. salt 1 tsp. cinnamon Cream Cheese Topping 8 oz. cream cheese 1 tsp. vanilla extract 1 egg 1 T. lemon juice 1/4 C. sugar Topping: 3/4 C. heavy cream, whipped 2 T. sugar 1/2 C. caramel topping 1/4 C. chopped pecans Make the Crust: Preheat oven to 375 degrees. In a medium size bowl, combine the crumbs, sugar, cinnamon and melted butter. Mix well and press into ... Related posts: Candy Apple Pie Praline apple pie Candy Apple Pie Butterscotch Pecan Pie 3 eggs 1 cup light corn syrup 1/8 teaspoon salt 1 teaspoon vanilla extract 1 cup light brown sugar, firmly packed 2 tablespoons melted butter 1 cup pecan halves pie shell, unbaked, 9-inch sweetened whipped cream PREPARATION: In a medium mixing bowl, whisk eggs to beat slightly. Stir in corn syrup, salt, vanilla extract, brown sugar, and butter; stir to blend well.Stir in nuts and pour into unbaked pie shell. Bake at 400° F.for 15 minutes; reduce heat to 350° and bake 30 to 35 minutes longer. Outer edge of filling should appear set. Let butterscotch pecan pie cool ... Related posts: Butterscotch Pecan Pie Butterscotch Pecan Pie Butterscotch Pecan Pie Chocolate Fudge Pie unbaked pie shell – not deep dish (You can even use a frozen pie shell from the supermarket!) 1 stick (1/2 cup) butter or margarine, melted 1/4 cup baking cocoa powder 1/4 cup flour 1 cup sugar 1/4 teaspoon good quality real vanilla extract 2 eggs Preheat oven to 350 degrees. Mix dry ingredients together. Add eggs and stir. Add melted butter and vanilla and stir well. Pour into pie shell and bake for 35 minutes. Serve warm or at room temp. Top with whipped cream or vanilla ice cream if desired. Or…make it extra special and top each slice ... Related posts: Chocolate Chip Pie Chocolate Chip Pie Chocolate Fudge Pie Lemon Buttermilk Pie MAKES: 1 pie PREP: 20 minutes CHILL: 5 hours BAKE: 1 hour 5 minutes Stephen’s Piecrust (see recipe below) 1 1/2 cups sugar 3 tablespoons all-purpose flour 4 large eggs 1/2 cup salted butter, melted and cooled to room temperature 1 cup buttermilk 1 teaspoon vanilla extract 1 teaspoon lemon zest 1 tablespoon lemon juice 1. Form Stephen’s Piecrust dough into a ball, and flatten with palm of hand. Roll between 2 sheets of wax paper to a 12- to 13-inch circle. Carefully transfer to a 9-inch deep-dish pieplate, pressing to fit into bottom and up sides. Flute edges, if desired. Chill at ... Related posts: Buttermilk Pie Lemon Buttermilk Pie Buttermilk Pie

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