INGREDIENTS:

1 (8 oz.) pkg. Philadelphia brand cream cheese, softened
2 1/4 c. milk
1 (3 1/2 oz.) pkg. vanilla instant pudding and pie filling mix
24 vanilla wafers
2 c. banana slices

DIRECTIONS:

Combine cream cheese and 1/2 cup milk, mixing at medium speed on electric mixer until well blended. Add remaining milk and pudding mix; beat at low speed for 1 minute. Layer 1/3 of pudding mixture, half of wafers and half of bananas in 1 1/2-quart serving bowl; repeat layers.

Top with remaining pudding. Cover surface with wax paper or plastic wrap; chill. Garnish with additional banana slices and wafers. 8 to 10 servings.

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