Best Chocolate Chip Cookies

INGREDIENTS AND DIRECTIONS:

Cream: 1/2 c. shortening 3/4 c. sugar 3/4 c. brown sugar

Add 2 eggs. Sift and add: 1 tsp. salt 2 3/4 c. flour

Add 12 ounces semi-sweet chocolate chips. Preheat oven to 375 degrees. Drop by teaspoonfuls onto ungreased cookie sheet. Bake about 10 minutes. Take out while still moist before they “fall”, for soft chewy cookies.

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February 20th, 2007 by ravi
Filed under: Chocolate Pie Recipes |
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