Perfect Pie Crust

INGREDIENTS:

2 c. flour
1 tsp. salt
1/4 tsp. baking powder
2/3 c. shortening
1/3 c. milk

DIRECTIONS:

Mix together and roll out. Yield: 1 double crust pie.

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January 30th, 2007 by ravi
Filed under: Crust Pie Recipes |
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