French Coconut Pie

INGREDIENTS:

3 eggs, well beaten
1 1/2 c. sugar
1 stick melted butter
1 tsp. vanilla
1 c. coconut

DIRECTIONS:

Mix together and pour into unbaked pie shell. Bake at 325 degrees for 1 hour.

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January 6th, 2007 by ravi
Filed under: French Pie Recipes |
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