INGREDIENTS AND DIRECTIONS:
3 or 4 lg. sweet potatoes
Boil sweet potatoes until tender. Cool, peel and mash until fluffy.
Makes about 6 cups. Add:
3 c. sugar
1 1/2 tsp. nutmeg
4 tsp. vanilla
1 c. butter
1/2 c. milk or cream
December 8th, 2006 by ravi
Filed under: Pie Potato Recipes Sweet |
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Filed under: Pie Potato Recipes Sweet |
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