Chocolate Peanut Butter Pie Recipe

INGREDIENTS:

4 tablespoons low fat peanut butter
1 tablespoon honey
1 1/2 cup Rice Krispies
1 package calorie wise instant chocolate pudding mix
1 1/2 cup skim milk
4 tablespoons light whipped topping

DIRECTIONS:

In a medium bowl, mix peanut butter and honey. Microwave on high 20 sec or till melted. Stir in cereal till well mixed. Press in greased 9″ pie plate. Chill.

Prepare pudding with milk according to directions (you will be using less milk than the box calls for as you want your pudding to be thicker). Spread on crust and chill. Before serving, top with whipped topping and serve.

This recipe is wonderful for those watching their calories. It gives you that sweet chocolate craving without the huge calories.

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