INGREDIENTS:
3 eggs slightly beaten
1 c. light or dark Karo syrup
1 c. sugar
2 or 3 tbsp. melted butter
1 tsp. vanilla
1 1/2 c. pecans (chopped or halves)
1 unbaked 9 inch pie shell
DIRECTIONS:
In large bowl stir first 5 ingredients until well blended. Add pecans. Pour into pie shell. Bake 350 degrees for 50 to 55 minutes.
July 26th, 2006 by karan
Filed under: Pecan Pie Recipes |
Other Similar Pasta Recipes -Kentucky Pecan Pie Kentucky Pecan Pie Kentucky Pecan Pie Southern Pecan Pie Oatmeal - Pecan Pie
Filed under: Pecan Pie Recipes |
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