INGREDIENTS:
1 c. sugar
2 tbsp. cornstarch
1 c. water
DIRECTIONS:
Boil until thick; add peach Jello and 1 quart peaches or strawberry Jello and 1 quart berries. Pour into pie crust. Serve with Cool Whip.
July 14th, 2006 by sanjeev
Filed under: Peach Pie Recipes |
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Filed under: Peach Pie Recipes |
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