Best Ever Coconut Pie

INGREDIENTS:

3 eggs, beaten
1 1/2 c. sugar
1/2 c. butter, melted
4 tsp. fresh lemon juice
1 tsp. vanilla
1 1/3 c. coconut
Pinch salt
1 9″ unbaked pie shell

DIRECTIONS:

Preheat oven to 350 degrees. Combine all ingredients (except coconut). Mix well. Then stir in coconut. Pour into pie shell and bake 40-45 minutes until center is set. Serves 6. As the pie bakes a golden topping forms on the surface. This might be the best coconut pie you have ever eaten.

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July 12th, 2006 by karan
Filed under: Pie Recipes |
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