Never Fail Pie Crust

INGREDIENTS:

1 1/4 c. shortening
3 c. flour
1 egg
5 tbsp. water
2 tsp. vinegar
1 tsp. salt

DIRECTIONS:

Mix well. Enough for 4 single crusts or two 2 crust pies.

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January 31st, 2006 by ravi
Filed under: Crust Pie Recipes |
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